Mango Carrot Apricot Puree: By Rajshree Shankhla

Give your baby this simple, delicious and nutritious puree. Perfect for babies 6 months and older!


3 carrots roughly chopped 
1 cup mango roughly chopped 
5 dried apricots

Here’s what you need to do:  
  1. Place carrots into the steamer/cooker and cook for 10 minutes. 

  2. Add mango to the carrots, cover and cook an additional 5 minutes. Let cool slightly. 

  3. Meanwhile, place dried 3. apricots in a small bowl and add hot water. Let it soak for 10 minutes. 

  4. Add all of the ingredients to a blender or food processor and puree for 1 minute 

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